Looking at the world through a sustainability lens not only helps us 'future proof' our supply chain, it also fuels innovation and drives brand growth.
Paul PolmanRead
If we grew our own food, we wouldn't waste a third of it as we do today. If we made our own tables and chairs, we wouldn't throw them out the moment we changed the interior decor. If we had to clean our own drinking water, we probably wouldn't contaminate it.
Interpretation
Emphasizes the importance of personal responsibility in resource management.
This quote by Mark Boyle suggests that when people are directly involved in the creation and maintenance of their resources, they develop a greater appreciation and care for them. By growing our own food, making our own furniture, and ensuring clean drinking water, we are likely to avoid waste and contamination, thereby fostering a deeper connection to our environment and promoting sustainability.
In practice
In a discussion about environmental practices, this quote can highlight the importance of self-sufficiency.
Looking at the world through a sustainability lens not only helps us 'future proof' our supply chain, it also fuels innovation and drives brand growth.
Soil mapping is one of the pillars to the challenge of sustainable development
If we achieve our sustainability targets and no one else follows, we will have failed.
Agricultural sustainability doesn't depend on agritechnology. To believe it does is to put the emphasis on the wrong bit of 'agriculture.' What sustainability depends on isn't agri- so much as culture.
Global sustainability is now the only avenue to future inclusive progress that can deliver the Sustainable Development Goals and the Paris climate agreement.
If we want to move towards a low-polluting, sustainable society, we need to get consumers to think about their purchases.
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