The concept with Off-White is that I have no ideal target. It's more about trying to make something for everyone. And I think that's what helps make it unique. That there isn't a specific muse.
Virgil AblohRead
There's no line between a designer and consumer.
Interpretation
The roles of designer and consumer are interconnected and fluid rather than distinct and separate.
Virgil Abloh's quote emphasizes the blurred boundaries between those who create design and those who consume it, suggesting that they influence one another in a dynamic relationship. This interconnectedness allows for a deeper understanding of both creation and consumption, highlighting the importance of collaboration and feedback in the design process.
In practice
In a design workshop, the facilitator quoted Virgil Abloh to explain the importance of feedback from users.
The concept with Off-White is that I have no ideal target. It's more about trying to make something for everyone. And I think that's what helps make it unique. That there isn't a specific muse.
The whole point of collaboration is that you give and take from each other, and that's how you create things that are totally new.
I'm always trying to prove to my 17-year-old self that I can do creative things I thought weren't possible.
From my perspective, I'm trying to stand for a generation. You know, each generation has designers who go along with it.
I do fashion to tell a narrative.
People, when they say 'streetwear,' they miss the central component, which is that it's real people; it's clothes that are worn on the street.
I think it's our job to write about what we're going through at the moment, and being 41, I'm not going to write about the same things I wrote about at 20. I don't think artists should be farmed out to pasture just because they're in rock n' roll.
You will have to write and put away or burn a lot of material before you are comfortable in this medium. You might as well start now and get the work done. For I believe that eventually quantity will make for quality.
The celebrity-chef thing, even at its worst, its most annoying, its silliest, its goofiest, its most egregious and cynical, has been a good thing.
I am scared; I don't know what is going to happen to me. What was the point of working so hard and of being talented, to be rewarded like this? Never a penny, tormented all my life. It is horrible; one cannot imagine it.
When you work as an actor, you've got to feel safe even in what appears to be the simplest things.
Something in me was responding now as the audience responded, not in fear, but in some human way, to the magic of that fragile painted set, the mystery of the lighted world there.
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