The time has come to recognize that food, how we produce it, process it, package it, sell it, cook it and eat it, is as important as any other issue.
Jose AndresRead
Let me tell you a story about when I was growing up in Spain. Many Sundays, we would invite 30, 40, 50 people to the countryside, and my father would make a big paella. He put me in charge of the fire and the 'stove' - the rocks that hold the pan. But he wouldn't let me cook. I got so unbelievably upset.
Interpretation
The quote emphasizes the importance of family gatherings and learning through experiences.
In this quote, Jose Andres reflects on his childhood memories where family gatherings were a significant part of life. The narrative highlights not just the act of cooking together, but also the values passed down from parent to child about responsibility, patience, and the joy of sharing moments with loved ones. Even though he felt upset about not being able to cook, the overall experience contributed to his growth and connection with family traditions.
In practice
During a family reunion, you might share this quote to emphasize the joy of togetherness.
The time has come to recognize that food, how we produce it, process it, package it, sell it, cook it and eat it, is as important as any other issue.
People ask me in Europe, when they do interviews... they ask me, 'Well, how does it feel to be a cook in a country that doesn't know how to eat?' It always touches a nerve, because Europe and the world think that America is no more than bad hot dogs and bad burgers.
As immigrants, we understand better than most that to be an American is a privilege that conveys not just rights but responsibilities.
My family and I cook at home almost every day together. The kitchen is the central and most important room in the house; it's a great way for us to connect. We love going to the farmer's market on Sundays as a family and choosing the ingredients together.
Spain is a fascinating mix of people, languages, culture and food, but if there is one thing all Spaniards share, it's a love of food and drink.
When I came to El Bulli, right away I knew I was becoming part of something incredible. It was like watching the Big Bang happening right in front of me.
I want my grandchildren to be proud of me. That's the main thing.
I had moments with my father that were exquisite - the stories he told me about Cuchulain, the mythological Irish warrior, are still magical to me.
I wanted to be a 150% entrepreneur and a 150% mom, and I found that I was having a very hard time doing both. I was about 75% and 75% - still better than 100%, but not what I was accustomed to at work.
I am not asking anyone to take the fun out of childhood. As we all know, treats are one of the best parts of being a kid. Instead, the goal here is to empower parents instead of undermining them as they try to make healthier choices for their families.
Just as my search for my mother had in some ways shaped my life, her faith that I was alive had shaped hers. She couldn't search, but she did the next best thing: She stayed still.
The presence of a grandparent confirms that parents were, indeed, little once, too, and that people who are little can grow to be big, can become parents, and one day even have grandchildren of their own. So often we think of grandparents as belonging to the past; but in this important way, grandparents, for young children, belong to the future.
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